Vakansiya haqqında
Əsas vəzifələr
Monitor product quality and compliance with technological specifications.
Support improvements in beverage production processes, working closely with Production and Quality teams.
Investigate product quality issues and recommend corrective actions.
Provide technical guidance on beverage storage, handling and dispensing.Conduct technical visits to distributors, warehouses and customer outlets across Azerbaijan.
Deliver training on product quality, storage conditions and handling practices.
Prepare technical reports and follow up on agreed improvements.
Tələblər
A degree in Food Technology, Food Engineering, Chemistry or a related field.
Relevant experience in beverage technology, production or quality assurance.
Knowledge of HACCP and food safety requirements; familiarity with ISO 9001 and ISO 22000 is an advantage.
Strong analytical, problem-solving and communication skills.
Willingness and availability for regular business trips to regions across Azerbaijan.
Təsvir mənbədəki dildə saxlanılıb. Göstərilməyən şərtlər təxmin edilmir.
